Perhaps you’re planning a smaller, more intimate wedding. In that case, our stationed entrée wedding is a great fit for personalized attention and tasteful amenities.
One of the focal points of your reception is the menu; therefore we have carefully selected some of the most popular dining options for you to offer your guests. Our first rate chef has gone the extra mile to create a mouthwatering array of entrees that appeal to the most discriminant guests alike, while sweetening up their palates with exciting dessert options. Speaking of sweetness, you will find our stationed entrée package to be very sweet on your wedding budget, too, all while getting the royal treatment that every bride and groom deserves.
No matter what size your wedding party, we make sure you get the very best service while you are here. You will be delighted that you have chosen to celebrate your memorable wedding day at Penn Oaks Golf Club!
*All prices include sales tax and service charge*
**Minimums may apply**
Tomato Basil Crustini
Belgium Endive with Crab Salad
Prosciutto wrapped Asparagus
Caprese Skewer of Mozzarella, Tomato, and Basil
Smoked Salmon Canapés with Herbed Cream Cheese
Shaved Beef Crustini with Garlic Horseradish Sauce
May be added to enhance included hors d’oeuvres
Shrimp Cocktail per 100 pieces
(Minimum of Two Stations Required)
Choice of two:
Add Chicken to any pasta for additional cost
Mini Cheeseburger Station
Miniature Angus Cheeseburger Sliders topped with
Mini Cheese Steak Station
Miniature Philadelphia Cheese Steak Sliders served with
Cheese and Fried Onions
Mac & Cheese Bar
Assorted Toppings Include Bacon, Asparagus, Mushrooms, Peas, Parmesan Cheese and Buffalo Sauce
Add Baby Shrimp or Crabmeat for additional cost
The Bachelor Station
Included: Yards Draft Mini Keg
Choice of Two:
Phillies – Hot Dogs
Sixers – Bonless Wings
Flyers – Roast Beef Sliders
Eagles – Sausage and Peppers
Choice of Four Flavored Champagne
Spumante, Rosa, Raspberry, Peach and Strawberry
Mashed Potato Martini Bar
A trio of Roasted Garlic mashed Potato, Yukon Gold, and Sweet Potatoes
Assorted toppings include bacon, chives, cheddar cheese, sour cream,
caramelized onions, and parmesan cheese
Mini Grilled Cheese Station
Made with Gruyere Cheese and served with Tomato Bisque
Mini Crab Cake Station
Jumbo Lump Crab Cake Sliders served on a Toasted Brioche Bun and topped with Cocktail Sauce
French Fry Station
Regular, skinny and Sweet Potato fries served with Cheese Sauce,
plus an array of condiments and assorted toppings
International Cheese & Meat Display
An array of the world’s finest meats and cheeses
Pepperoni, Sopressata, Genoa Salami, Proscuitto, Capicola, Sharp Provolone,
Swiss, Fontina, Cheddar, and Mozzarella, Olives, Artichoke Hearts,
Roasted Red Peppers, and assorted fresh bread.
Elegantly displayed for your guests.
Frutti Di Mare
(Fruit of the sea)
A bountiful array of Raw Clams, Oysters, Crab Claws,
Jumbo Shrimp, Scallops Ceviche & Mussels Marinara
Spicy Tuna, California, and Shrimp Roll
Served with Wasabi, Soy Sauce, Siracha Sauce, and Pickled Ginger
End of the Night Station
Send your guests off with a delicious late night favorite!
Philadelphia Soft Pretzels, and bottled water
Add assorted Hoagies for an additional cost
Chicken Tenders and French Fries
Grilled Cheese and French Fries
Please consider meals for your vendors
May we suggest Fresh Turkey Club Sandwiches or Burgers?
Miniature Hershey's chocolate, Hershey's kisses, chocolate cannoli, miniature Reese's peanut butter cups, chocolate decadent cake, chocolate cupcakes, pecan caramel brownies, triple chocolate brownies, chocolate mousse, and chocolate covered cheesecake
Viennese Sweet Table
Gourmet selection of Mini assorted cupcakes, assorted petite fours, cream puffs, cannoli, eclairs, assorted cakes, assorted parfaits, macaroons, cheesecake drops, and assorted mousse in small chocolate cups
Gourmet Cheesecake Bar
Served in chilled miniature Martini Glasses with various toppings to build your own Cheesecake
Treat your guests and their taste buds to a delicious candy station. Includes six assorted candies in assorted glass containers set up as an elegant display that will wow your guests
Extra ½ hour of open bar
Overtime (over & above 5 hours)
Photo Booth (Props/Album Included)
(Opens after dinner. Closes 15 minutes prior to end of reception)
Mirror Mirror Booth (Props/Album Included)
(Opens after dinner. Closes 15 minutes prior to end of reception)
Specialty Colored Light Package
Photo Booth and Specialty Lighting
*A wide variety of upgraded linen fabric and colors available
Fireworks (5-8 minute display)
Air Conditioning for the Tent (when needed)
(7 days notice needed)
Penn Oaks Shuttle (7 hours)
Included in price: Ceremony
*Rehearsal of Ceremony *White Ceremony Chairs
Regarding the rehearsal of the ceremony: *The ceremony rehearsal cannot be booked more than 3 months prior to the date of the wedding.
*Guarantees will not be made as to the time or day of the rehearsal due to the possibility of another event taking place on the premises.
*We will do everything we can to accommodate your request, but if a specific time and date is imperative, the rehearsal may have to take place at a location other than the actual ceremony site.
House Vodka, Absolut, Stoli Vodka, Sobieski Orange, Three Olives Grape, Tito’s
House Gin, Tanqueray, Beefeater
House Rum, Captain Morgan, Calico Jack Coconut, Bacardi
House Whiskey, Seagram’s VO, Seagram’s 7. Jack Daniels, Canadian Club
House Bourbon, Southern Comfort, Jim Beam
House Scotch, Dewar’s White Label, Johnny Walker Red
Kahlua, Baileys, Peach Schnapps, Apple Pucker, Christian Brothers Brandy
Jose Cuervo Gold
Wines by the Glass
Canyon Oaks Cabernet Sauvignon, White Zinfandel, Merlot, Chardonnay, Avia Pinot Grigio, Champagne
Miller Lite, Coors Light, Budweiser, Michelob Ultra, Yuengling Lager and Heineken
**Please Note: Our liquor license does not permit us to serve straight alcohol**
A complimentary tasting for 4 will be held for the Bride and Groom and 2 guests, prior to your Wedding Date. Additional guests may be added to your tasting at $30.00 per guest.
(Exclusive of alcoholic beverages and gratuity. Maximum 8 guests.)
Afternoon events may go until 4:00pm
Evening events may begin at 6:00pm
*Minimums will be set on a seasonal basis
Your event may begin at any time
A 100 person minimum is required for Friday evening events
A 50 person minimum is required
18% discount will be offered
(Winter months exempt)
A 20% discount will be offered during the months of December, January, and February
A $1,000.00 non-refundable deposit is required to confirm your wedding reception date.
A second payment of $2,000.00 is required 90 days after signing.
A Third payment of $2,000.00 is required 90 days prior to the event.
The final balance will be due 10 days prior to your Wedding.
Final payment must be in the form of check or credit card.
Any payments made with a credit card will incur a 2.5% processing fee (With the exception of the initial deposit)
Payments that occur within 10 days of your wedding, must be certified check only.
As a safety precaution, Sparklers, Open Flame Candles, Chinese lanterns, Glitter, Confetti and Confetti Guns are prohibited for use before, during, or after your ceremony/reception.
In the event of inclement weather, all guests must enter through the main double doors as the “Walk of Love” may be a slipping hazard. All guests must be permitted to enter the ballroom in order to reach the restrooms.
For more information, please inquire with your wedding planner.
“Excellent everything with our banquet! The staff were superb as were the accommodations. The Penn Oaks Staff was very easy to work with and was attentive to our needs. Food was great. We were thrilled and look forward to next years event. We really appreciate your willingness to help us.”
Penn Oaks Golf Club